Dining
6 results total, viewing 1 - 6
Owners and newlyweds Lisa and Dominic Natoli have graced us with a fresh, unique concept: a place to enjoy wine, beer or a cocktail, and to dine on shareable items possibly not found elsewhere. more
Frank Abbracciamento has recently revived his longstanding family’s legacy by launching Abbracciamento in Lynbrook. Frank’s father, Sal, opened the first . . . more
The food industry on Long Island can be repetitious, often inundated with restaurants serving similar menus. Tejan Arora, a law school graduate from East Meadow, wanted to diversify the area’s food offerings. Enter Street to Table, a new restaurant on Merrick Road in Merrick that turns street eats into crowd-pleasing favorites. more
For nearly 30 years, Remy Kurtaj’s name has been synonymous with the elegance of Northern Italian cuisine and European-style service. Long-time Five Towners will remember him . . . more
Summer fun need not end on Labor Day, thanks to Alex Jacobson, who owns both the New York Beach Club (members only) and its restaurant, which is open to the public on weekend evenings. more
Ten years ago, the River House Grille was transformed from a dessert café into a full-service restaurant. Smack in the heart of Freeport’s Nautical Mile . . . more
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