Keyword: 'spring' | Herald Community Newspapers

Keyword: spring

60 results total, viewing 11 - 20

L.I.’s high-tech future is on the horizon

For years, we have spoken about a so-called “brain drain” on Long Island — the steady departure of young people in their 20s and 30s. They’re fed up with the Island’s high cost of housing . . . more

1/17/20

The town of Hempstead approved a contract on Dec. 10 to raise Jedwood Place from six inches to a foot as part of a state-funded anti-flooding project.

Town to raise Jedwood Place

The Town of Hempstead approved a $1.1 million contract on Dec. 10 to raise Jedwood Place as part of a state-funded project to prevent flooding. Construction is slated to begin next spring. The … more

By Peter Belfiore | 12/21/19

A sad ‘Fable for Tomorrow’ becomes reality

Upon hearing the news, my thoughts immediately turned to Chapter One of Rachel Carson’s famed 1962 book “Silent Spring,” which is said to have singlehandedly launched the environmental movement in the United States. more

10/25/19

Bella, a black lab, smiled for the camera.

Valley Stream’s dogs enjoy the early days of spring

During one of the first warm days of spring this Saturday, Valley Stream’s dogs, along with their owners, had a playful time at the village dog run — chasing, chewing, slobbering, smelling and, … more

4/4/19

Katarina Meze, center, a doctoral student at Cold Spring Harbor Laboratory’s Watson School of Biological Sciences, recently led Herald staffers and interns on a tour of the 117-acre lab. Listening in were, from left, interns Zoe Malin, Alicia McGowan, Nia Matthews and Justin Zion.

Cold Spring Harbor Lab: Where science, technology and art meet

Educators from the Brooklyn Institute of Arts and Sciences started to gather in Cold Spring Harbor in 1890 to conduct marine biology studies and hold classes over the summer, living in cottages and … more

By Scott Brinton | 8/8/18

Rack of lamb is an ideal centerpiece for a festive meal. Try it topped with a pesto, which gives roasted lamb terrific flavor.

On the springtime holiday table

Spring holidays are an opportunity to move away from hearty cold weather foods and enjoy the start of seasonal bounty. more

By Karen Bloom | 3/29/18

There’s no need to wait for summer to enjoy watermelon. This healthy, yummy bite is a delectable addition to your culinary repertoire.

On the springtime table

As the weather perks up and we’re enjoying some spring in our step, it’s a great time to recharge and refocus on our eating and dining routines. more

By Karen Bloom | 4/21/17

A whisper of light and life amid the dross

And not a moment too soon. Did you hear it land on our doorsteps? Monday, at 6:29 a.m., spring actually sprang into our lives. No matter the temperature, no matter the down coats in the front closet . . . more

3/23/17

Thank you, Mr. President. A thousand times, thank you.

I recall the fear that I felt in 2008, in the waning days of George W. Bush’s presidency. The economy was in free-fall. Wall Street was . . . more

12/8/16

Will I have to hold my nose when I cast my ballot?

I don’t know how many national elections you’ve experienced, but for me these happenings date back to Franklin D. Roosevelt. While I was only a child, I learned quickly . . . more

8/17/16

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