Keyword: 'Italian' | Herald Community Newspapers

Keyword: Italian

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For many years, the Italian American Citizens Club, shown here in a photo from 2004, ran a food stand during the festival. It closed it in the mid 2000s, when the club decided it wasn’t making enough money to justify the effort.

St. Rocco’s is back after two long years

The St. Rocco’s Festival was held once again at Fireman’s Field in Oyster Bay last weekend, following a two-year hiatus necessitated to the coronavirus. This marks the return of a … more

By Will Sheeline | 7/15/22

Local businesses Lenox and Park Italian Bistro and Hue Studio partnered to create a mural to show support for Ukraine using its national flower — the sunflower.

Sunflower mural at Rockville Centre business sprouts hope for Ukraine

As Ukraine’s national flower and a key part of its economy, sunflowers have become a global symbol of hope for the country as it faces invasion by Russia. To show support for Ukraine and raise community spirits during a difficult time, Lenox and Park Italian Bistro in Rockville Center recruited local fine art academy Hue Studio to cover its exterior with a sunflower mural. more

By Rayanna Shwom | 6/9/22

Linda Barreira with her daughters Katherine, left, and Taylor, changed the Rock Hall Museum forever, introducing new programs and events.

Longtime Rock Hall Museum Director Linda Barreira passes at 67

Linda Barreira cared for and fussed over Lawrence’s Rock Hall Museum for 37 years, 27 of them as its director. She created new programs, and made an 18th-century plantation-turned 20th-century museum into a lively place that attracted children and adults with activities, concerts and an annual two-day Country Fair. more

By Lisa Margaria | 5/12/22

Carla Carleo, who owns and operates LaFavorita, participated in the Oyster Bay Market.

Oyster Bay’s LaFavorita, where one can find everything Italian

There is no need to fly to Italy to enjoy what the country is known for — the food. LaFavorita Fine Foods Market Place in Oyster Bay has everything one might need to cook or eat a premade delicious Italian meal. The offerings, and there are so many, are made from ingredients imported from the country fondly referred to as “Bel Paese.” Among the large variety of cheeses, homemade ravioli and stuffed shells, shoppers will find DiMartino pasta, burrata, soppressata, rallini and gelato, made from apples and chocolate imported from Italy. more

By Laura Lane | 1/18/21

The restaurant’s stuffed money bags pasta, which have a pear and ricotta filling and are tossed in a light champagne sauce, has become “the talk of the town,” according to head chef and owner Anthony Brew.

Anthony’s Kitchen & Cocktails ‘the talk of the town'

Anthony Brew’s goal in opening his new restaurant in Bellmore was to give patrons anything but a run-of-the-mill dining experience. “I don’t think food should be something … more

By Alyssa Seidman | 10/12/20

Viva Italia!

Experience the Four Italian Tenors, when the Rome, Italy-based ensemble brings their first U.S. tour to the area on Sunday. more

10/11/19

Remy is back!

For nearly 30 years, Remy Kurtaj’s name has been synonymous with the elegance of Northern Italian cuisine and European-style service. Long-time Five Towners will remember him . . . more

By Terry Biener | 10/4/19

Major transformations — and better than ever!

Great changes are happening at Lenox & Park Italian American Bistro: new chef, new menu and more. Cuisine has been transitioned from pub to sophisticated restaurant style. more

By Terry Biener | 6/29/19

Cicinelli’s food is inspired by the 10 years he spent working in restaurants all over Italy, learning the techniques of both northern and southern Italian cuisine.

The veteran chef serving up passion at Tavern 227

Over the slow, smooth jazz music that floated throughout the dining room of Tavern 227 the sound of popping hot oil — perhaps simmering sliced garlic — echoed like gunfire from the kitchen. From … more

By Alyssa Seidman | 3/29/19

Blue Moon, a pizzeria on North Park Avenue, now has a dining room, left, offering family-style specialties.

Rockville Centre pizzeria opens 'finer dining' room for family-style fare

Half of Blue Moon, a local pizzeria that has served North Park Avenue patrons for 24 years, has transformed into a dining room offering family-style Italian specialties. more

By Ben Strack | 8/23/18

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