Keyword: 'food' | Herald Community Newspapers

Keyword: food

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Farmers market volunteer Amy Slavin, of Rockville Centre, created a beautiful bouquet for Olive Kenna, 5, at the North Fork Flower Farm table.

Farmers market keeps on growing in Rockville Centre

Every Sunday morning through Nov. 24, the Rockville Centre Farmers Market, organized by the Long Island Growers Market, brings fresh, locally made food to the village. more

8/29/19

Nassau County Legislator Josh Lafazan, at lectern, announced legislation at a news conference on Monday that would promote food allergy awareness in restaurants countywide.

New bill could combat rising food allergy concerns countywide

Legislator Josh Lafazan, an Independent from Woodbury, introduced a new bill Monday aimed at making dining across Nassau County a safer experience for those affected by food allergies. The … more

By Alec Rich | 7/18/19

Margarita’s on the Water on South Main Street, less than a mile from the Nautical Mile, held a ribbon-cutting ceremony with the Freeport Chamber of Commerce on June 27, welcoming a number of village, county and state elected officials.

A rousing grand opening at Margarita’s

It may be a bit off the beaten path, but it’s a glistening oasis, offering some of the best margaritas in town. It wasn’t always this way, however. more

By Nadya Nataly | 7/5/19

The space where developers were planning to open a Key Food, at 1764 Grand Ave., has been empty for more than a year.

Developer pulls plug on Key Food plan

While residents have been vocal about the need for a supermarket in North Baldwin, a developer pulled out of plans to open a Key Food where Pathmark used to be. The space, at 1764 Grand Ave., … more

By Bridget Downes | 6/14/19

Vivian Guarnella, 6, left, Alyson Shelley, 7, Anna Guarnella, 8, and Meaghan Shelley, 8, dug into their Cheezy Pete’s.

'Friday Night Bites' a hit with families in Rockville Centre

Hundreds gathered for some outdoor food and fun at the Village Green on Friday. more

By Briana Bonfiglio | 6/13/19

Arooga’s Tap and Kitchen’s interior is made from recycled wood.

Arooga’s becomes first ‘Green Restaurant’ in Rockville Centre

Restaurants in Rockville Centre now have a model of Earth-friendly excellence in their midst. Arooga’s Tap and Kitchen on North Village Avenue is the first food establishment in the village to be recognized as a Green Restaurant. more

By Briana Bonfiglio | 6/6/19

Dirty Taco & Tequila owners plan to open their second location, formerly occupied by Bucket List, on Sunrise Highway in mid-June.

Restaurants arriving, expanding in Rockville Centre

It’s no secret that Rockville Centre is a destination for dining. Whether residents or visitors want Japanese or Jamaican, Mediterranean or Mexican, they can find an array of cuisines within a few village blocks. In recent and coming months, new eateries are opening and established ones are expanding, giving villagers even more options. more

By Briana Bonfiglio | 5/23/19

Empanada Queen, owned by Rockville Centre residents Marco and Marcia Proano, will participate in the first Friday Night Bites on May 17.

Village of Rockville Centre to host first 'Friday Night Bites' food truck night

Food trucks aren’t a new concept, but they are often innovating and carving out new spaces in the food world, including in Rockville Centre. more

By Briana Bonfiglio | 5/9/19

Chef Pat Marone, of the Regency, served up samples of a special pasta dish.

Feast for the eyes, and stomach at Glen Cove's Culinary Delights

Foodies from across the North Shore crowded the Glen Cove Mansion on Monday for the Chamber of Commerce’s annual Culinary Delights event. For over 20 years, the chamber has brought together the … more

By Alyssa Seidman | 5/9/19

Jeane Magan served crab cakes and represented Buoy Bar in Point Lookout at the fundraising event last year.

Long Beach AOH to host annual foodie event

The Ancient Order of Hibernians Division 17 of Long Beach is set to host its third annual Tasting by the Sea fundraising event on Friday, May 10 where guests have the opportunity to sample cuisine … more

By Bridget Downes | 5/3/19

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