Keyword: 'dining' | Herald Community Newspapers

Keyword: dining

133 results total, viewing 21 - 30

George Martin the Original has enjoyed outdoor patio space since June.

Restaurants in Rockville Centre brace for winter

Unseasonably mild weather recently has allowed local restaurants to take further advantage of outdoor seating, but with winter weather looming, Rockville Centre restaurant owners are bracing for the challenge of losing what has become an important segment of their business during the pandemic. more

By Tony Bellissimo and Jill Nossa | 11/12/20

Owner Rob Mansfield said Grassroots in Glen Head has set up moveable partitions between tables not only to keep his customers safe, but also to give them peace of mind.

North Shore eateries prepare to move indoors

As the sun sets earlier and the weather gets colder with the approaching winter, outdoor dining options which helped restaurants stay afloat over the spring and summer may be coming to an end. While … more

By Mike Conn | 11/12/20

Bourbon & Brews owner John Amaruso is preparing his Merrick-based gastropub for the colder months.

Bellmore-Merrick restaurants prepare for indoor dining

With restaurants at limited capacity for indoor dining due to the coronavirus pandemic, many have added outdoor seating to make up for the loss of customers — and revenue. But with colder … more

By Alyssa Seidman | 11/12/20

Kitty O’Hara’s, on Merrick Road in Baldwin, has hung plastic curtains in the outdoor dining area.

Restaurants prepare for the winter

As colder weather creeps in and winter approaches, Baldwin restaurants, which may no longer be able to serve patrons outdoors, are preparing and winterizing. Kitty O’Hara’s, on … more

By Bridget Downes | 11/10/20

Island Empanada, a new Latin American eatery that opened in Merrick on Oct. 7, offers nearly 30 different flavors of the pocket-sized pastry, including novelty options like barbecue chicken, front, bacon mac ‘n’ cheese and buffalo chicken.

New empanada spot in Merrick offers a taste of tradition

A new Latin American eatery in Merrick is taking the South Shore by storm, causing lines out the door and sell-outs of favored empanada flavors. Since its grand opening on Oct. 7, Island Empanada, … more

By Alyssa Seidman | 10/20/20

The restaurant’s stuffed money bags pasta, which have a pear and ricotta filling and are tossed in a light champagne sauce, has become “the talk of the town,” according to head chef and owner Anthony Brew.

Anthony’s Kitchen & Cocktails ‘the talk of the town'

Anthony Brew’s goal in opening his new restaurant in Bellmore was to give patrons anything but a run-of-the-mill dining experience. “I don’t think food should be something … more

By Alyssa Seidman | 10/12/20

Bayou Jones co-owners Lisa Livermore, left, and Staci Tucci, opened the Cajun/Creole restaurant in June 2019, but because of the Covid-19 pandemic, it has closed permanently.

Two Merrick restaurants shutter amid Covid-19 pandemic

Two standout Merrick restaurants are saying goodbye to local diners as the coronavirus pandemic continues to flip the hospitality industry on its head. The owners of Left Coast Kitchen & … more

By Alyssa Seidman | 8/25/20

Diners were able to enjoy food and drinks from Still Partners while sitting safely on Sea Cliff Avenue.

Restaurants are rejuvenating downtown Sea Cliff

As a part of the Phase Two reopening of the economy, the Village of Sea Cliff has enabled select restaurants with properties on Sea Cliff Avenue to set up tables on the street to enable diners to eat … more

By Mike Conn | 7/2/20

Oceanside residents Sharon O’Rourke and Chris Gigante dined at Sonny’s Canal House in Baldwin on June 19.

Baldwin restaurants embraced outdoor dining for Phase Two

“We’re happy to be able to support one of our local favorites again,” said Maureen Schultz, who dined with Erin Schultz at Kitty O’Hara’s on June 19. The Baldwin … more

By Bridget Downes | 7/1/20

Janet and George Beyer and Ray Arledge enjoyed lunch at Alpine Restaurant while wishing waitress Elizabeth Papadoniou, second from right, a happy birthday.

F.S., Elmont restaurateurs make the most of the great outdoors

It was an exciting morning for the staff at Plattduetsche Park on June 10, when they saw several families waiting for a chance to eat at the restaurant before they even opened the gates at 11 … more

By Melissa Koenig | 7/1/20

« Prev | 1 | 2 | 3 | 4 | 5 | 6 | 7 … 14 | Next »

Currently viewing stories posted within the past year.
For all older stories, please use our advanced search.