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91 results total, viewing 41 - 50
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Created by Chef Art Gustafson — who also owns Chadwick’s American Chop House & Bar, Tony Colombo’s Italian Bistro, and Salsa Mexicana — Copper Pot Chicken Co. takes comfort food to a new level.
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By Terry Biener
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8/3/17
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Just in time to launch the 2017 summer season, Half Moon Café changed hands and became the Half Moon Bar & Grill. Extensive renovations were done, the menu was expanded . . .
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By Terry Biener
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7/27/17
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The term “gastropub,” coined in the 1990s, usually refers to a restaurant/pub that serves high-end food and craft beers. Crown Gastropub takes it beyond that . . .
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By Terry Biener
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7/6/17
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Celebrating its 10th year in Baldwin, Ayhan’s Shish Kebab was recently voted “Best of Long Island 2016” in the Greek restaurant category. The original Ayhan’s . . .
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By Terry Biener
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2/3/17
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Tucked away in Atlantic Beach, Dino’s Villa Mare is a place worth discovering. And, once you find it, you’ll want to return. It’s all about . . .
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By Terry Biener
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1/20/17
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Having grown up where pastrami-on-rye was as common as a slice of pizza, there was no question that dining at Lido Kosher Deli would be a welcome, if not nostalgic, treat.
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By Terry Biener
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12/2/16
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Since opening two years ago as an intimate neighborhood spot, Raagini Restaurant has undergone some stunning changes. The restaurant is now . . .
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By Terry Biener
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9/29/16
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A Franklin Square restaurant will compete at the National Buffalo Wing Festival in the upstate city of that name on Saturday. Brews Brothers Grille owners Michael Weinberg and Brian Clermont will …
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By Steve Smirti
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8/31/16
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Newly opened and right on Sunrise Highway, San Remo promises to be a favorite for many. Long-time restaurateur and chef Ralph proves that . . .
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By Terry Biener
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7/20/16
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Everything at Amerrickana Tapas & Bar is tastefully compact, from its eclectic “small plate” cuisine to its pristine white and wood décor. There’s a city feel to it . . .
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By Terry Biener
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7/13/16
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