Local restaurants shine at Glen Cove Chamber’s 28th Culinary Delights
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Cliff Krauter, Nadia Vee, Dr Maxine Mayreis, Judith Rivera and Matt Nartowicz all helped to plan and organize one of the most cherished events on the North Shore.
Tim Baker/Herald
Gillian Villalobos and Alison Diaz served frozen treats from Scoop N Fruit in Glen Cove.
Tim Baker/Herald
Antonio Velasquez and Rodrigo Bernal, who work for the Glen Cove Mansion, offered some of the mansion’s iconic dishes.
Tim Baker/Herald
Fudgie the whale and Jared Jacobson from Carvel served creamy frozen delights.
Hundreds of residents, business owners and local leaders gathered at The Mansion at Glen Cove on May 18 for the Glen Cove Chamber of Commerce’s 28th annual Culinary Delights event, an evening that showcased the city’s vibrant restaurant scene and strong sense of community. Guests sampled food and drinks from a wide range of local eateries while networking, supporting chamber initiatives and celebrating the businesses that help define Glen Cove’s downtown and culinary culture. Organizers said the longtime tradition continues to bring the community together while highlighting the diversity and growth of the city’s dining scene.
