It was a simple but profound thought that struck me as I recently read Anna Lappé’s “Diet for a Hot Planet” (Bloomsbury Press, 2010): Where and how we shop for our food –– and for everything else, for that matter –– is directly tied to the health of our planet.
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2/6/14
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In an apocalyptic vision portending worldwide coastal flooding presented by National Geographic in its September issue, Long Island disappears under the Atlantic Ocean.
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9/19/13
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